Eat like an Italian Sedanini Quattro Stagioni
INGREDIENTS: 250g Sedanini Pasta 1 Medium Zucchini 1 Red Pepper 1 Large Potato 200g Baby Tomatoes 200g Artichoke hearts in olive oil quartered 100g Pecorino Romano grated 100 ml Vigne...
Recipes
Vigne Vecchie Appetizer Primavera
Preparation Time 15 minutes and serve 4Difficulty: Medium INGREDIENTS 100 g Vigne Vecchie Eggplant Fillets 100 g De Carlo Spiced Olives 100 g De Carlo Artichokes for the dough (15...
Eat like an Italian with our Cantuccione
Simple and tasty, our Cantuccione (also know as a biscotti) with almonds are made with natural flavors and carefully selected ingredients. They are Italian almond biscuits that originated in the...
How to make the perfect pizza dough with our Caputo Soft Wheat Flour "00"
Our Caputo Soft Wheat Flour is 100% wheat flour. It’s a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard...
Eat like an Italian with Cream cheese Cantuccini with Vinocotto and Berries and Cioccolosi
A perfect simple and elegant dessert. Very easy and fast to make as well. For a family gathering or even a fancy party this smooth and crunchy dessert using Vigne...
Eat like an Italian with Smoked Salmon & Caper Spread Mousse
This creamy, smoked salmon mousse with a hint of capers is a wonderful accompaniment to toasted crostini or Vigne Vecchie Tarallini.
Eat like an Italian with Mediterranean Tangy Tomato Dressing
Using Vigne Vecchie Organic Extra Virgin Olive Oil and the Vigne Vecchie Organic Tomato & Basil Sauce, you will love using this tangy dressing tossed with your favorite salad or...
Eat like an Italian with Italian Inspired Pasta Salad
A delicious pasta salad using Vigne Vecchie Organic Sedanini and fresh vegetables. Topped with freshly grated parmesan cheese it brings the flavors of Italy to your home!
Eat like an Italian with Orecchiette Pasta with Broccolini and Grape Tomatoes
Enjoy the taste of southern Italy with this combination of Vigne Vecchie Orecchiette pasta and the taste of fresh vegetables with a touch of Vigne Vecchie Organic Olive oil will...
Eat like an Italian with Spicy Shrimp Orecchiette Pasta with Black Olive Pate
A savory pasta dish combining Vigne Vecchie organic orecchiette and Vigne Vecchie Black Olive Pate with fresh shrimp. With a hint of heat this will sure to be a new...
Eat like an Italian with Lemon & Caper Spread Vinaigrette Sauce
The fresh flavors of lemon and the briny flavor of capers come together. This vinaigrette is delicious tossed with salad greens or used as a topping on grilled chicken or...
Eat like an Italian with Creamy Artichoke Dip & Black Olive Pate Hors D'oeuvres
A simple yet elegant appetizer using Vigne Vecchie Black Olive Pate and a creamy artichoke dip. Perfect appetizer for your next gathering!