Recipes

Eat like an Italian with Creamy Artichoke Dip & Black Olive Pate Hors D'oeuvres

A simple yet elegant appetizer using Vigne Vecchie Black Olive Pate and a creamy artichoke dip. Perfect appetizer for your next gathering!

A main course or hearty side perfect for a buffet or served with a fresh arugula salad on the side. If you love potatoes this is a must try recipe!